SIAPTON®

Tomato, pepper (greenhouse)

200-300 ml/100 l water

3-4 applications every 20 days, 7 days after confusion

Tomato, pepper (field)

200-300 ml/da

3-4 applications every 20 days, 7 days after confusion

Cucumber, Pumpkin, Melon, Watermelon, Eggplant (greenhouse)

200-300 ml/100 l water

3-4 applications every 20 days, 5 days after confusion

Cucumber, Pumpkin, Melon, Watermelon, Eggplant (field)

250-300 ml/da

3-4 applications every 20 days, 5 days after confusion

Vegetable drip irrigation applications

500 ml/da

5 days after confusion, 1 application per week for the entire development period

Lemon, Orange, Tangerine, Grapefruit

150-300 ml/100 l water

7 applications with 15-20 days intervals before flowering

Apples, pears, quince

200-400 ml/100 l water

3 applications every 15 days starting from the full vegetative development period

Peach, Cherry, Apricot

200-300 ml/100 l water

3 applications every 15-20 days as of early flowering period

Nectarine

150 ml/100 l water

3 applications every 20 days starting from the full vegetative development period

Bond

200-300 ml/100 l water

3 applications with 15-20 days intervals from the spring shoot period

Lettuce (greenhouse)

200-300 ml/100 l water

3-4 applications every 20 days, 5 days after confusion

Lettuce (field)

150-250 ml/da

3-4 applications every 20 days, 5 days after confusion

FIG

300 ml/100 l water

3 applications every 15 days starting from the full vegetative development period

Sour cherry

200 ml/100 l water

3 applications every 15 days starting from the period when the leaves started to appear

Plum

100 ml/100 l water

3 applications every 20 days starting from the full vegetative period

Almond

250 ml/100 l water

1st application after fruit set, 2nd application after 20 days

Olive

250-400 ml/100 l water

3 applications every 15 days starting from the full vegetative development period

Potato

200-300 ml/100 l water

3 applications every 20 days, 25-30 days after germination

Beans, Peas, Lentils, Chickpeas, Soybeans

250 ml/da

3 applications every 15 days starting from the 3 leaf period

Hazelnut

250-400 ml/100 l water

1. application in 3 leaf period, 2. application after 10 days, 3. application hazelnut development
under

(Note: For low volume water applications per decare, a high dose is recommended.)

Pomegranate

200 ml/100 l water

3 applications every 20 days after flowering period

Pistachio, Walnut, Chestnut

200-300 ml/100 l water

Application every 15 days as of early flowering period

Banana

200 ml/100 l water

2 applications, beginning of flowering and 30 days later

Sugar beet

200-300 ml/da

3 applications every 15 days starting from the 2 leaf period

Strawberry (greenhouse)

200-400 ml/100 l water

3 applications from full vegetative development period to flowering period

Strawberry (field)

200-300 ml/da

3 applications from full vegetative development period to flowering period

Ornamental plants

200 ml/100 l water

20-30 days after germination, 3-4 applications every 15 days

500 ml-1 lt/da
(the drip)

Application every 10 days throughout the season (total application amount per season maximum 5 l / da)

Kiwi

300 ml/100 l water

Start of first application vegetation period, 2nd application 20 days later

Wheat, Barley, Rice

300 ml - 500 ml/da

3 applications as of the tillering period

Egypt

300 ml - 500 ml/da

4-leaf period, 6-leaf period and 3 applications in terms of tassel formation (3rd application, if there is insecticide application in this period)

canola

150 ml/da

1st application spring vegetative development period, 2nd application 20 days later (water application rate: 40-50 l / da)

Sunflower

200 ml/da

1st application 4-6 leaves period, 2nd application 20 days later

Cotton

200 ml/da

1. application at the beginning of carding, 2. application early flowering 3. application cocoon opening period

Carrot

200-300 ml/da

3 applications every 20 days, 25-30 days after germination

Watercress, spinach, parsley

200-300 ml/da

3 applications every 20 days starting from the 2-4 leaf period

Onion, Garlic

200-300 ml/da

3 applications every 20 days from early tuber formation

Rye

200 ml/da

Between brotherhood and getting off the beaten track

Tobacco

400 ml/da

15-20 days after 1st application, 2 applications after 10 days

Peanut

250 ml/da

3 applications every 15 days starting from the 3 leaf period

Artichoke

200-300 ml/da

4 applications every 20 days as of vegetative development period

Cabbage

200-300 ml/da

15 days after the first application, 2 and 3 applications 15 days apart

Celery

200-300 ml/da

3 applications every 20 days, 25-30 days after germination